Eethuis Lalibela offers a wide variety of dishes, also for vegetarians and vegans.
Prices for a main dish start from 11 €.
All main dishes are served with the following side dishes:
azifa: Lentils prepared in mustard and lemon juice
alecha wot: Carrots and Potato (mildly spiced)
meser wot: Lentils in a red sauce with sautéed onions
spinach: Fresh sautéed spinach with tomatoes and onions (mildly spiced)
salad: Fresh lettuce, tomato and cucumber
The main dish and the side dishes will be served together on enjera, a mildly sour, yeast-risen pancake.
Meat dishes | ||
1 | Zegni Beef with Ethiopian spices in a spicy or mild sauce (as you prefer) |
12,00 |
2 | The Lalibela specialty Strips of beef in a mild or spicy sauce (as you prefer), with sautéed onions and Ethiopian spices. An African salad with a mild dressing will be served alongside this dish |
13,50 |
3 | Doro wot speciaal A traditional Ethiopian holiday dish of chicken and egg in a red, spicy or mild sauce (as you prefer), prepared with original Ethiopian butter and herbs. According to tradition, it is served table-side |
12,00 |
4 | Tebs Veal with Ethiopian spices |
12,00 |
5 | Sega alecha wot Lamb with mild Ethiopian spices |
11,75 |
6 | Begwot Lamb in a spicy or mild sauce (as you prefer) with Ethiopian spices |
12,00 |
7 | Minichetabish Finely ground beef in a spicy or mild sauce (as you prefer), made in original Ethiopian butter and spices |
11,25 |
8 | Gomen besga Beef strips, spicy or mild (as you prefer), prepared in original Ethiopian butter. This dish is served with cauliflower |
11,50 |
9 | Kitfo speciaal Spicy or mild beef (as you prefer), prepared with Ethiopian spices. This dish will be served with cottage cheese |
12,00 |
10 | Gored gored speciaal Beef strips spicy or mild (as you prefer). This dish will be served with cottage cheese. |
12,00 |
11 | Deblek 11. A combination of several authentic Ethiopian meat- and vegetable dishes |
15,00 |
Vegetarian dishes | ||
12 | Gomen wot Ethiopian collard greens prepared with sautéed onions and potato (mildly spiced) |
11,00 |
13 | Tsomwot Lalibela Cottage cheese and pumpkin (duba wot) in an authentic, mildly spiced Ethiopian sauce with garlic, yoghurt and sautéed onions |
11,00 |
14 | Shero Ground Ethiopian chickpeas in a sauce of Ethiopian spices. Adding cottage cheese is optional |
11,25 |
15 | Selsi (traditonal popular dish) This traditional dish is prepared at low heat with a red sauce with sautéed onions and various Ethiopian herbs. Adding goat cheese is optional |
10,25 |
16 | Alech kekwot Chickpeas prepared with mild Ethiopian spices |
10,75 |
17 | Engudaye wot Fried mushrooms garnished with various greens and azifa, served with lentil sause and salad |
11,00 |
18 | Atakelt wot aubergine and courgette (zucchini) with a spicy or mild sauce, as you prefer |
11,00 |
19 | Kosta wot Fresh spinach with egg, in a mild or spicy sauce. Aib (goat cheese) is optional |
10,75 |
20 | Enqulal wot Eggs in a mild or spicy Ethiopian sauce with garlic |
10,50 |
21 | Tsom beyanetu A combination of several authentic Ethiopian vegetable dishes |
13,50 |
Seafood | ||
22 | Asa wot Diced cod file in a mild or spicy sauce |
11,50 |
23 | Yabeba goman tono wot Tuna with cauliflower in a mild or spicy sauce, either with or without feta (aib) |
10,75 |
24 | Tono atekelt Tuna and mixed vegetables in a mild sauce, either with or without feta (aib) |
11,50 |